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Image by Edmundas Stundzius

my MYANMAR
portfolio

January to July 2020 - Taunggyi, Myanmar (Burma)

Designer & Project director (Founder & Associate)

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As the project lead at Bar Minn Land, I oversaw the design and construction of a distinctive restaurant housed in a historic British Empire-era building in the heart of Taunggyi, Shan State, Myanmar. The 360m2 restaurant has a seating capacity of 70 guests and features a completely redesigned interior that incorporates reclaimed teak wood and other traditional wood craft items. Additionally, the restaurant has a fully equipped 45m2 kitchen, a technical room with a generator backup and ATS system, and an office area outfitted with CCTV and POS systems. Notably, the restaurant's unique suspended plant installation is watered using an automatic system and receives natural sunlight through openings in the roof, creating a stunning and distinctive atmosphere. My management of this project from start to finish allowed me to showcase my construction and project management skills while delivering a successful and memorable restaurant experience.

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I served as a Designer and Technical Project Director (Associate) for Asiatico Pub, a notable three-story restaurant venue in Nyaung Shwe, Shan State, Myanmar. With a 530m2 footprint, the building's custom steel structure and brick design required customized on-site joinery due to a lack of reliable suppliers in the area. The restaurant boasts a seating capacity of up to 300 patrons, and features amenities such as a power backup generator with ATS and substation, water treatment system, CCTV system, POS, and 2 bars areas, a fully equipped kitchen and 1 kitchen lift to distribute each floor. I incorporated unique decor elements, such as refurbished Art Deco furniture and antique pieces sourced from around the country, to create a distinctive atmosphere for diners.

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August 2016 till January 2017 - Taunggyi, Myanmar (Burma)

Designer & Technical Project Director (Associate).

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I was involved in the design and construction of Shan United Pub, a bar and restaurant located in Taunggyi, Shan State, Myanmar, situated in a newly developed area (TBC). To create a unique atmosphere, we repurposed old wood doors and window shutters to form the ceiling, and sourced 95% of the decorative items and furniture from demolished wooden buildings. The three-story building features a fully equipped kitchen, generator backup with ATS, water treatment system, CCTV system, POS, and Wifi, providing guests with modern amenities.

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September 2015  till May 2016 - Yangon, Myanmar (Burma)

Project Site Manager​

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As a project manager for BES Built (subcontractor working) on the KOSPA project, I played a key role in the successful implementation of a state-of-the-art cold storage facility. The KOSPA project aimed to create a world-class facility that met the highest standards of efficiency and safety. As a project manager, I worked closely with the project director and various stakeholders to ensure that the project was completed on time, within budget, and according to the client's specifications.

My responsibilities included overseeing the subcontractor's work, coordinating with other subcontractors, and ensuring that all work was done to the highest standards of quality. I also worked closely with the project manager to manage schedules, budgets, and project risks. Through my coordination efforts, I helped ensure that the KOSPA project was completed on time and to the client's satisfaction.

Overall, my experience as a project coordinator on the KOSPA project allowed me to develop strong project management, coordination, and communication skills, as well as a deep understanding of the requirements for successful project implementation in a complex and challenging environment.

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